The Business of Microgreens Course

Starting, Scaling & Advanced Retailing of a Microgreens Business

Branding

Density & Trays

Growing

Harvest & Packaging

Farm & Office Design

Profit Analysis

Record Keeping

Supplies

Creativity

Chefs

Deliveries

Farmers Markets

Initial Investments

Growing Pains

Exponential Growth

Final Thoughts

How they are getting $375 for a single tray of microgreens!

Instructor Profile

Nathan Cash & Nick Bodnar

 

Business: On the Acre Microgreens

Location: Houston, TX

Careers before farming: Military & Retail

Follow on IG: @acreonthe