Homesteading into a Meal Prep Business
Making a small farm profitable through hyperlocal meal prep
Brandon Youst, founder of Bootstrap Farmer, Craven Local Food Market & Urban Farm Academy talks about the opportunity to decrease waste, while increasing profits and food security by turning your production into meals.
Cait Nolan of Little x Little farm talks about using farm fusion framework in building the Craven Local Food Market into a subscription meal prep business.